The hardest thing about organizing Christmas celebrations isn't the holiday decorating, or figuring out how to wrap the gifts. It's planning the dinner menu. It needs to be tasty, and there need to be at least a few festive and hearty sides to go with it.
Inside this book, you will find more than 50 recipes and photos to inspire new family dishes, traditions, and memories. The author, an award-winning chef, and author of the fastest growing cookbook series shares a collection of recipes that are easy to follow, and mouthwatering delights that will continue to inspire your time in the kitchen long after the holiday season.
You'll find appetizers, soups, bread, main dishes, and even a selection of desserts to make your table the talk of the holidays. A special cuisine-inspired gift idea section is also included with special edible treats to take along as host gifts.
Buy this book now.
By Gayla Angustia